Our Programs

Comprehensive Courses

Discover our complete range of nationally accredited VET programs designed to prepare you for successful careers in your chosen industry.

Certificate IIINew

Certificate III in Bricklaying and Blocklaying

The CPC33020 - Certificate III in Bricklaying and Blocklaying provides students with the skills and knowledge required to work as a qualified bricklayer or blocklayer in the residential and commercial construction industry. This qualification covers a comprehensive range of masonry techniques, including brick and block construction, cavity and veneer construction, structural masonry, arches, curved walls, paving, and decorative brickwork.Students gain hands-on experience in preparing materials, setting out work, interpreting plans and specifications, and applying workplace health and safety requirements. The course prepares learners to work independently or as part of a construction team, delivering masonry work to industry standards and regulatory requirements.

52 weeks (40 weeks study & 12 weeks break)

Certificate III

VET National Code: CPC33020

CRICOS Course Code: 119799A

Practical WorkshopsIndustry EquipmentSydney Campus

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Certificate IIINew

Certificate III in Solid Plastering

The CPC31020 – Certificate III in Solid Plastering qualification provides students with the skills and knowledge required to work as a solid plasterer in the residential and commercial building construction industry. It equips learners with both general construction competencies and specialist solid plastering skills, including surface preparation, plaster application, decorative finishes, handling materials and use of tools in compliance with workplace health and safety and industry specifications.Graduates are prepared to work independently or as part of a construction team in contexts such as new builds, renovations, and wall finishing projects. Solid plasterers contribute to structural finish and aesthetic considerations in residential and commercial settings.

52 weeks (40 weeks study & 12 weeks break)

Certificate III

VET National Code: CPC31020

CRICOS Course Code: 119797C

Practical WorkshopsIndustry EquipmentSydney Campus

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Certificate IIINew

Certificate III in Wall and Floor Tiling

The CPC31320 - Certificate III in Wall and Floor Tiling provides students with the skills and knowledge required to work as a wall and floor tiler in the building and construction industry. This qualification covers a broad range of practical and theoretical competencies, including surface preparation, tile installation, waterproofing, decorative and mosaic tiling, and repair work in residential and commercial settings.The course prepares learners to work effectively on construction sites by applying safe work practices, interpreting plans and specifications, using industry-standard tools and materials, and completing tiling projects to quality and compliance standards. Graduates will be able to work independently or as part of a construction team, managing their own tasks and contributing to project outcomes.

52 weeks (40 weeks study & 12 weeks break)

Certificate III

VET National Code: CPC31320

CRICOS Course Code: 119798B

Practical WorkshopsIndustry EquipmentSydney Campus

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DiplomaNew

Diploma of Building and Construction (Building)

The CPC50220 – Diploma of Building and Construction (Building) provides learners with the advanced skills and knowledge required to manage building and construction projects for residential and low-rise commercial buildings. This qualification is designed for individuals seeking to work as builders, site managers, or construction project supervisors within the Australian construction industry.The course covers a broad range of competencies including building codes and standards, structural principles, contract administration, estimating and costing, site supervision, WHS management, legal compliance, environmental management, and business operations. Learners develop the capability to plan, manage, and oversee building projects from concept to completion while ensuring compliance with regulatory, contractual, and quality requirements.Graduates are prepared to operate independently or in senior supervisory roles, coordinating contractors, managing finances, interpreting plans, and ensuring construction work meets industry standards and legislative obligations.

104 weeks (80 weeks study & 24 weeks break)

Diploma

VET National Code: CPC50220

CRICOS Course Code: 119800B

Practical WorkshopsIndustry EquipmentSydney Campus

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Certificate IIINew

Certificate III in Carpentry

The CPC30220 – Certificate III in Carpentry provides students with the skills and knowledge required to work as a qualified carpenter in the residential and commercial construction industry. This qualification covers a comprehensive range of carpentry techniques including structural framing, formwork, roofing, wall and floor framing, installation of doors and windows, and finishing work.Students gain hands-on experience in reading and interpreting plans and specifications, applying workplace health and safety requirements, selecting and using tools and materials, and performing carpentry tasks to industry standards. The course prepares learners to work independently or as part of a construction team, delivering quality carpentry work that meets regulatory and client requirements.

52 weeks

Certificate III

VET National Code: CPC30220

CRICOS Course Code: 120094B

Carpentry WorkshopsIndustry Tools & EquipmentSydney Campus

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Certificate IIINew

Certificate III in Cabinet Making and Timber Technology

The MSF30322 – Certificate III in Cabinet Making and Timber Technology provides students with the skills and knowledge required to work as a qualified cabinet maker in the furniture and timber products manufacturing industry. This qualification equips learners with practical and theoretical competencies in cabinet construction, timber machining, surface finishing, and installation of cabinets and joinery.Students gain hands-on experience in designing and making cabinets, furniture, and timber products to client specifications. The course prepares learners to apply industry standards, interpret technical drawings, use machinery safely, and complete high-quality products for residential and commercial settings.

52 weeks

Certificate III

VET National Code: MSF30322

CRICOS Course Code: 120095A

Woodworking MachineryCabinet WorkshopSydney Campus

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Certificate IV

Certificate IV in Kitchen Management

The Certificate IV in Kitchen Management Course In Alice Springs program provides a comprehensive foundation for individuals interested in pursuing a career as professional chefs. This certificate equips students with essential skills and knowledge necessary to excel in the Kitchen Management Certificate Course industry, covering areas such as customer service, hospitality, and food safety.Designed to accommodate both beginners and experienced professionals, the Certificate IV in Kitchen Management in Australia offers a diverse curriculum that allows students to explore various cuisines and expand their skill set. Whether students aim to diversify their expertise or venture into new culinary territories, this certificate offers invaluable insights and practical experience essential for success in the culinary field.The Certificate IV in Kitchen Management Course In Alice Springs, certification depicts the function of professional cooks who manage a team of cooks or supervise them in the kitchen. They use judgement to address non-routine issues and work autonomously or with little supervision from others.

78 weeks

Certificate IV

VET National Code: SIT40521

CRICOS Course Code: 110639A

Professional KitchenBakery LabChef Mentorship

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Certificate IV

Certificate IV in Marketing and Communication (Social Media Marketing)

The BSB40820 Certificate IV in Marketing and Communication in Australia is designed to equip students with the fundamental skills and knowledge required to thrive in the dynamic field of marketing. This qualification provides a Comprehensive Understanding of Marketing Principles and Practices, preparing students for roles in a variety of industries where marketing skills are essential.

52 weeks

Certificate IV

VET National Code: BSB40820

CRICOS Course Code: 114478C

Digital LabMarketing StudioBusiness Center

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Diploma

Diploma of Hospitality Management

The Diploma of Hospitality Management certification reflects the position of highly competent senior operators who manage hospitality operations using a variety of talents from the hospitality field along with management know-how and thorough market awareness. They make a variety of operational business decisions, work independently, and are in charge of others.The Diploma of Hospitality Management Australia certification offers a route to employment as a departmental or small business manager in any sector of the hospitality industry. Restaurants, hotels, motels, catering businesses, clubs, breweries, cafés, and coffee shops are just a few of the diverse employers. With this qualification, you can specialise in gaming, cooking, food and beverage preparation, or lodging services.

104 weeks

Diploma

VET National Code: SIT50422

CRICOS Course Code: 114477D

Modern KitchenTraining RestaurantIndustry Equipment

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Diploma

Diploma of Marketing and Communication

The Diploma of Marketing and Communication BSB50620 Course equips students with advanced skills and knowledge in marketing strategies, communication techniques, and campaign development. Throughout the course, students will learn how to analyse market trends, create effective marketing plans, and utilise various communication channels to engage with target audiences. With a focus on practical skills and real-world application, graduates will be prepared for a range of roles in marketing, advertising, public relations, and digital media.

52 weeks

Diploma

VET National Code: BSB50620

CRICOS Course Code: 114479B

Digital LabMarketing StudioBusiness Center

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Advanced Diploma

Advanced Diploma of Hospitality Management

The SIT60322 - Advanced Diploma of Hospitality Management is designed for experienced hospitality professionals ready to advance to strategic leadership roles. This qualification focuses on developing specialised managerial and operational expertise, enabling graduates to lead departments or entire hospitality enterprises with confidence and skill. Learners will explore areas such as business planning, financial management, operational leadership, human resource strategy, and legal compliance. Graduates will be well-positioned to make informed, high-level decisions in dynamic hospitality environments. The qualification also supports multi-skilling and the acquisition of targeted expertise in areas such as cookery, food and beverage, gaming, and accommodation services.

104 weeks

Advanced Diploma

VET National Code: SIT60322

CRICOS Course Code: 117686D

Modern KitchenTraining RestaurantIndustry Equipment

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Advanced Diploma

Advanced Diploma of Marketing and Communication

The BSB60520 Advanced Diploma of Marketing and Communication offers an in-depth exploration of advanced marketing strategies and communication techniques. Students will develop comprehensive skills in market research, strategic planning, brand management, and campaign implementation. This advanced marketing course qualification prepares graduates for leadership roles in marketing, advertising, public relations, and digital media, providing them with the expertise to drive successful marketing initiatives and achieve business objectives.

78 weeks

Advanced Diploma

VET National Code: BSB60520

CRICOS Course Code: 114480J

Digital LabMarketing StudioBusiness Center

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Graduate Diploma

Graduate Diploma of Management (Learning)

This course is designed for experienced professionals who wish to Lead Organisational Learning And Capability Development functions at a strategic level. This qualification supports those who design and execute major learning strategies, initiate innovative development processes, and Influence Business Performance through workforce capability.It is particularly relevant to senior managers, learning and development leaders, consultants, and Registered Training Organisation (RTO) Managers or Directors who aim to enhance organisational learning frameworks and create adaptive, futurefocused learning cultures.

104 weeks

Graduate Diploma

VET National Code: BSB80120

CRICOS Course Code: 110416E

Modern ClassroomsIndustry TrainingCareer Guidance

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